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Sick and thinking of food.
I want some avgolemono soup. Except I want it with orzo instead of rice...cuz I like it better that way! :) Anyone wanna take me to Mykonos in Longwood to get some? Chas is out with my car exploring more of the Disney parks for his book, and will be out quite late tonight, so I am solo tonight.
So, currently I am marinating some canned artichokes and some leftover chicken from Popeye's sans the skin. I am going to roast or broil the artichokes, add the cut up chicken breast (which is marinating also, despite being cooked already--I want to change the flavor to go with the dish) which I may re-roast/broil to seal in the flavor and meld it with the artichokes, and serve it with some angel hair pasta. Or something. I don't have all the details worked out yet...just kinda going with the flow to see where it takes me. It will either be amazing, mediocre, or suck royally, but as long as it is edible, I will be ok.
It doesn't happen all the time, but it seems to be a recurring pattern that when I am sick I like to cook more, which is odd, since I don't usually have much energy for the tasks. But I always manage. One of the few productive things I accomplish. Lately it tends to be sweets, but I guess it is savory since Chas is out and I will be able to make whatever I want.
I don't know what I am going to do now.
So, currently I am marinating some canned artichokes and some leftover chicken from Popeye's sans the skin. I am going to roast or broil the artichokes, add the cut up chicken breast (which is marinating also, despite being cooked already--I want to change the flavor to go with the dish) which I may re-roast/broil to seal in the flavor and meld it with the artichokes, and serve it with some angel hair pasta. Or something. I don't have all the details worked out yet...just kinda going with the flow to see where it takes me. It will either be amazing, mediocre, or suck royally, but as long as it is edible, I will be ok.
It doesn't happen all the time, but it seems to be a recurring pattern that when I am sick I like to cook more, which is odd, since I don't usually have much energy for the tasks. But I always manage. One of the few productive things I accomplish. Lately it tends to be sweets, but I guess it is savory since Chas is out and I will be able to make whatever I want.
I don't know what I am going to do now.