The Butter Chicken curry paste that I mentioned I was going to use tonight is from Raj Masala, in a packet like that (though the Butter Chicken is missing from the picture). They have it in a simmer sauce in a jar, all mixed up and ready to use. I got them from an International food store, but if you have an Indian section in the grocery store or health food store like Whole Foods, you will probably find it.
A recipe is here, though there are many available online (this one had loads of positive feedback).
( The recipe is here too. )
A recipe is here, though there are many available online (this one had loads of positive feedback).
( The recipe is here too. )